The Highland Drove Inn Menu

The menu at The Highland Drove Inn offers a delightful array of comforting dishes with a touch of gourmet flair. For nibbles, there are tempting options such as Home marinated Bloody Mary olives, Rosemary roasted pigs in blankets, and Crispy smoked mozzarella sticks with cranberry jam. Starters include hearty choices like Roast parsnip and apple soup with crushed roast chestnuts (which can be made vegan), the tangy Sugared roast plum and goats cheese tart with pear and walnut chutney, and a flavorful Chunky pork, pistachio and apricot terrine with caramelised onion jam. The mains range from the succulent Pan roasted lamb rump with fondant potato, glazed carrots, and a rich parsley and tomato sauce, to the indulgent Homemade turkey "Kiev" with rosemary salted skinny fries and sautéed shredded sprouts. For a lighter option, there’s Pan roasted salmon fillet with a lemon and herb potato cake, wilted greens, and tartare butter. Those craving a comforting dish can enjoy the Creamy chicken, smoked bacon and stuffing pie with buttered mash, mushy peas, and rich gravy, or the mouth-watering Salt aged smash burger with smoked bacon, melted cheese and pickled red cabbage, served with triple cooked chips and chunky slaw. The dessert selection is equally appealing, with sweet treats like Mulled wine crème brûlée with a crispy oat biscuit, Rich dark chocolate and almond mousse with orange-infused shortbread, and Sticky medjool date pudding with vanilla ice cream. To finish off, the drink options include comforting hot beverages such as Flat white, Americano, and Pot of Yorkshire tea. The menu’s variety and focus on seasonal ingredients make for a satisfying dining experience, whether you're in the mood for something light or indulgent.